Vegan Food, Travel and Lifestyle Blog
Arroz con Leche is the perfect dessert for cooler months; it is also a great treat for breakfast!
Arroz con Leche is a traditional Latin American dessert that translates to rice with milk. It is typically made with rice, milk, sugar and cinnamon.
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This Pumpkin Jackfruit Curry is a fall inspired curry that is perfect on a chilly night! During the fall and winter months, I love cooking with pumpkin. Pumpkin doesn’t have to be used in just sweet recipes. Canned pumpkin puree is great in savory recipes too!
Light, fluffy Vegan Orange Cranberry Muffins are the perfect way to start your day! I love cranberry season! I’ve shared quite a few cranberry recipes on the blog over the years. I enjoy using cranberries in both sweet and savory recipes.
This fall inspired pear salad with candied pecans and balsamic vinaigrette is slightly sweet, tart and perfect for fall entertaining. I feel that pears are often left out during the fall. Pumpkins and apples often get all attention and the pear is often overlooked. They are buttery, juicy and sweet.
Instant Pot Vegan Frijoles Borrachos—also known as drunken beans—just might become your new favorite bean recipe! Traditionally frijoles borrachos are made with bacon, but we are keeping these beans vegan by using vegan bacon. Even if you try to stay away from vegan “meats” you’ll want to make an exception for this recipe. The vegan…
These Slow Cooker Lentil Sloppy Joes are a plant-based version of the classic recipe we all know and love. This recipe for Lentil Sloppy Joes couldn’t be easier to make. The slow cooker does all the work for you, making this recipe perfect for an easy dinner.
This recipe for Hoisin Orange Soy Curls comes together quicker than getting take-out! This is perfect for an easy weeknight meal. Hoisin Orange Soy Curls are saucy, sticky, and slightly sweet. Rehydrated soy curls are cooked in a delicious sauce made with hoisin sauce and orange marmalade.
Take advantage of zucchini season and make this Easy Vegan Pasta with Zucchini recipe! You only need a few ingredients to make this delicious pasta recipe! I love making pasta at least once a week. Pasta night is probably one of my favorite nights of the week. I always make sure to have a few…
Quick to prepare, this Curried Couscous is a healthy side dish that is full of flavor and textures! I’m not sure what took me so long to start cooking couscous. It was just an ingredient that I never found myself gravitating towards until recently. Over the past few months, I have been experimenting with different…
Have dinner on the table in no time with this easy and delicious Instant Pot Vegan Pizza Pasta! This recipe for Instant Pot Pizza Pasta is a super quick and easy dinner made with penne pasta, vegan Italian sausage, marinara sauce and vegan mozzarella cheese.
Classic taco salad gets a vegan update! If you grew up eating taco salad, you’re going to love this Vegan Taco Salad! Growing up, my mom would make taco salad throughout the summer. It’s a family favorite salad recipe that everyone loves. Who wouldn’t love crushed up chips on a salad?!
