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    Home » Recipes » dessert

    dessert

    • Fudgy Double Chocolate Brownies from Fuss-Free Vegan
      Fudgy Double Chocolate Brownies from Fuss-Free Vegan
    • Candy Cane Joe-Joe Vegan Ice Cream is a festive ice cream perfect for the holidays!  #vegan #christmas
      Candy Cane Joe-Joe Vegan Ice Cream
    • Traditional sweet Mexican Lime Tamales are perfect for the holidays. #tamales #mexican
      Lime Tamales
    • Inspired by a traditional Mexican sweet candy, these almond stuffed dates are made a little healthier with less sugar.
      Almond Stuffed Dates
    • Vegan Pumpkin Cake topped with a pecan streusel is perfect for fall!
      Vegan Pumpkin Cake with Pecan Streusel
    • Blueberry golden summer ale creates a light end tender blueberry bread. Lemon zest and fresh lemon juice adds a bright citrus note that pairs beautiful with the blueberries.
      Blueberry Lemon Beer Bread
    • Tres Leches Cake is a traditional cake made with three milks. It's popular in Latin America. In this Vegan version we use coconut, soy and almond milk for the three milks.
      Vegan Tres Leches Cake
    • These Vegan Citrus Cookies are bursting with fresh citrus. Fresh lemon, orange, and lime juice and zest make these sugar cookies pop with flavor. Perfect for a springtime treat or easter! #easter
      Vegan Citrus Cookies
    • A creamy, bright citrusy sherbet made from blood oranges. Perfect for Valentine's Day! #sherbet #valentines
      Blood Orange Sherbet
    • Pumpkin Pie Tamales are inspired by the classic American pumpkin pie and will make a great addition to your fall entertaining menu.
      Pumpkin Pie Tamales
    • Peach Crisp is an easy, summer dessert that you'll just love! #dessert #peaches
      Vegan Peach Crisp plus Peach Picking
    • Vegan Mexican Chocolate Avocado Cake: a moist tender chocolate cake with a chocolate buttercream frosting! #vegan #dessert #cake
      Vegan Mexican Chocolate Avocado Cake
    • Vegan and Gluten-free Cherry Crisp plus a trip to the local cherry orchard! #vegan #fruit
      Vegan Cherry Crisp plus Trip to Cherry Orchard
    • This Zucchini Carrot Cake is a moist, tender cake topped with a cream cheese frosting. Based on my Grandma's recipe. #cake #dessert #zucchini
      Zucchini Carrot Cake
    • Vegan Rhubarb Muffins are a light, tender muffins topped with a delicious crumb topping. #vegan #muffins #rhubarb
      Vegan Rhubarb Muffins
    • Strawberry Rice Crispy Treats
    • Vegan Chocolate Muffins made the coconut oil and dark chocolate chips. #vegan #muffins #breakfast #recipe
      Vegan Chocolate Muffins
    • Light, Refreshing Dessert perfect for Summer. Only 3 ingredients are needed to make this delicious Watermelon Granita. #summer #watermelon #dessert #vegan
      Watermelon Granita
    • Cozy + Comforting Mexican Candied Sweet Potatoes are perfect for your holiday table. Sweet potatoes are cooked in a cinnamon inflused sugar syrup!
      Mexican Candied Sweet Potatoes {Camotes Enmielados}
    • lemon-vanilla-rice-pudding
      Lemon Vanilla Rice Pudding
    • Strawberry Atole: a perfect beverage to warm you up during the winter!
      Strawberry Atole {Atole de Fresa}
    • These Purple Sweet Potatoes are a moist, tender muffin!  #muffins #vegan
      Purple Sweet Potato Muffins

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    Hi, I'm Jeni—the food blogger, recipe developer, and photographer behind Thyme & Love. I'm a busy mom would loves creating memories in the kitchen and traveling to new places.

    More about me →

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