Cranberry season is officially here and I couldn’t be more excited!
Over the weekend, I attended the annual cranberry harvest at DeGrandchamp’s Farm in South Haven, Michigan. It always amazes me how much work goes into harvesting the berries! To read more about how cranberries are harvested, check out my blog post about visiting a cranberry bog!
Fresh cranberries are so versatile. Cranberries can be used in salads, smoothies, desserts and more! There are so many great fresh cranberry recipes out there. These 20 fresh cranberry recipes are perfect for the upcoming holiday season too!
Cranberry Stuffed Sweet Potatoes combine two holiday side dishes in one! Baked sweet potatoes are topped with a delicious cranberry sauce!
Dried hibiscus flowers enhance the natural tartness of cranberries while freshly squeezed orange juice makes the sauce have a nice tang. This Cranberry Hibiscus Sauce is perfect for your holiday meal!
A fresh cranberry smoothie is the perfect way to start the day!
Roasted Delicata Squash with Cranberries is such an easy side dish to make this holiday season!
This festive Braised Red Cabbage with cranberries is the perfect addition to your holiday table!
This Creamy Cranberry Salsa is creamy, sweet, tangy, and a little spicy. Great for holiday entertaining.
This Ginger Cranberry Dressing takes less than 5 minutes to make!
This Cranberry Chili is a unique way to use fresh cranberries!
Cranberries and orange zest add a fall seasonal twist to this Vegan Cranberry Coffee Cake that’s topped with a pecan and cinnamon topping.
Sugared cranberries are perfect for adding to your holiday desserts!