Vegan Blood Orange Donuts topped with a blood orange glaze are perfect for a sweet breakfast treat!
I have been on a big donut kick lately. I just love baking up a batch of vegan donuts for a sweet breakfast treat. I never thought that I would use my donut pan as much as I do. If you are on the fence about purchasing a donut pan, I would highly recommend one! Donut pans are very inexpensive and you get to make delicious vegan baked donuts right at home.
I think that these Vegan Blood Orange Donuts are the best donuts that I have made. They are so good!
Blood oranges are my absolute favorite citrus fruit. They get their vivid color from amanthocyanins which also helps fight off heart disease and cancer, as well protect eye health. Blood oranges are also an excellent source of fiber and Vitamin C. Blood oranges are available from December to April.
These donuts are bursting with blood orange flavor. The donuts are infused with blood orange zest and blood orange juice. To really make these donuts pop, blood orange juice is added to both the batter and the glaze.
The juice from blood oranges is this really gorgeous pink color. The color of the glaze is perfect for a Valentine’s Day treat too!
Baked donuts are such a great treat for breakfast or dessert!
Check out these posts for more donut recipes:
for the glaze: