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    Home » Vegan Cherry Crisp plus Trip to Cherry Orchard

    vegan-cherry-crisp

    July 25, 2016 by Jeni Leave a Comment

    Vegan Cherry Crisp made with fresh local sweet cherries and topped with a gluten-free topping. An easy summer dessert recipe.

    « Vegan Cherry Crisp plus Trip to Cherry Orchard

    Reader Interactions

    Comments

    1. Katie @ Produce on Parade

      October 14, 2014 at 10:29 pm

      Yumm! Look how creamy that sauce is, dang! I love the Mori-Nu tofu. I got a giant box of it at costco and have been slowly plugging away at it 😉 This looks like the perfect dish for it!

      Reply
    2. VeggieNextDoor

      October 15, 2014 at 3:57 am

      You had me at Creamy Ancho . I marked this one to try soon! I may even toss in some black beans for some black and orange action 🙂

      Reply
      • Jeni

        October 17, 2014 at 8:58 pm

        I hope you like it!! 🙂
        Black beans would be a great addition!

        Reply

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    Hi, I'm Jeni—the food blogger, recipe developer, and photographer behind Thyme & Love. I'm a busy mom would loves creating memories in the kitchen and traveling to new places.

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